Before assembling your bowl, make sure that you have a pre-cooked grain and protein source.I prefer to use cooked brown rice in this meal for extra nutrients...but white rice will also work well! For additional sushi flavor, mix your cooked rice with a splash of rice vinegar.See bottom of blog post for my baked teriyaki salmon recipe.
Consider chopping all veggies in advance as part of your "meal prep" if planning to have this meal more than once.
Assemble bowl:Place a handful of spring mix into bowlAdd heated brown riceAdd additional veggies: shredded carrots, sliced cucumbers, and sliced radishesAdd cooked salmonAdd toppings:Splash of low-sodium soy sauce, avocado, edamame, spicy mayo or my greek yogurt spicy mayo (recipe at the bottom of blog post), and sesame seeds.
Notes
Nutrition facts will vary depending on exact items and amounts used.