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Cilantro Avocado Dip
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Ingredients
0.5
cup
plain whole milk greek yogurt
1
large
hass avocado
1
medium
lime, juiced
1
cup
fresh cilantro
or to taste
0.25
tsp
garlic powder
0.5
tsp
salt
or to taste
0.5
tsp
pepper
Instructions
Add all ingredients to a food processor and blend until smooth
Store in an airtight container in the fridge
Notes
Nutrition facts with vary depending on exact items and amounts used.
Nutrition
Serving:
0.25
cup
|
Calories:
76
kcal
|
Carbohydrates:
5
g
|
Protein:
3
g
|
Fat:
6
g
|
Saturated Fat:
1
g
|
Polyunsaturated Fat:
1
g
|
Monounsaturated Fat:
3
g
|
Trans Fat:
0.03
g
|
Cholesterol:
3
mg
|
Sodium:
205
mg
|
Potassium:
220
mg
|
Fiber:
3
g
|
Sugar:
1
g
|
Vitamin A:
235
IU
|
Vitamin C:
7
mg
|
Calcium:
33
mg
|
Iron:
0.3
mg
Servings:
6
servings
Calories:
76
kcal
Author:
Olivia Goldin